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Experiences 2021

These are the 19 experiences that were part of the Virtual Exhibition of Just Energy Transition Experiences in 2021.

Energies to share, energies for good living

Since 2002, the process of the Agroecological School directed by Mario Mejía Gutiérrez (r.i.p.) focused on the integrality and energetic autonomy of the agricultural and livestock systems of the farming families, where recycling nutrients was a premise.

Mountain medicines in fire of origin

The proposal integrates two paths, on the one hand there is the technical one that seeks the installation of a distiller to extract essential oils and hydrolates from the medicinal and aromatic plants of the Soitamá river basin.

Efficient vertical dehydrator – dryer AVE

When the organization started the garlic processing process, it realized that the energy cost was too high, which led the organization to look at other technologies that would allow them to reduce dependence on electricity and make the experience more efficient.

Biodi-Boitatá

Construction of 4 boitatá biodigesters, which were implemented in the Tupi-Guarani village, as part of a master’s thesis.

ALMA LIBRE- Natural Campesino Reserve

ALMA is a rural nature reserve whose objective is the construction and consolidation of an integral family life project that is in harmony with the environment, allowing the dignity of rural life and allowing each of its members to develop personally in the territory.

Clean fish farming Tres Arroyos

Thanks to the water resources of the area, they have thought about the possibility of having another form of clean energy as an alternative to electricity, which allows them to be autonomous and to be able to set up other business models that benefit the community, both in fish farming and agricultural production.